Regency Dinner Menu Selections
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Schaul's Roast Turkey: Our own farm fresh turkeys seasoned, roasted and
accompanied with country gravy.
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Southwest Beef Brisket: Tender brisket of beef, rubbed with our blend of
barbecue spices, slow roasted, sliced thin and served with our chef’s own Ancho
chili BBQ sauce. Also available Herb Roasted with natural AuJus..
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Pasta Pomodoro: Heart healthy blend of spaghettini pasta, tomatoes,
basil, and olive oil.
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Garlic and Rosemary Chicken: Schaul's fresh chicken marinated in a
delicate blend of fresh rosemary and garlic, and roasted to a golden brown
perfection.
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Roast Loin of Pork: Fresh boneless loin of young pork, seasoned, slow
roasted and served with your choice of rich pork gravy or our apple cider
reduction.
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Steak Kabobs: Tender cubes of marinated sirloin skewered with sweet
green pepper, Spanish onion and cherry tomatoes then grilled to perfection
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Bavarian Ham: Another signature Schaul dish, tender smoked ham carved
off the bone, and lightly bathed in apple cider.
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Chef Mitch's Sides (choose three):
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Confetti Rice
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California Vegetable Medley
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Herb Bread Stuffing
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Santa Fe Corn
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Fresh Mashed Potatoes w/chopped chives
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Buttered Green Beans
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Fresh Mashed Potatoes w/gravy
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Buttered Peas & Carrots
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Rice Pilaf
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Glazed Carrots
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Garden of Greens Salad w/3 dressings
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Parsley Buttered New Potatoes
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Chef Mitch’s Signature Pasta Salad
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Crisp Caesar Salad
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Buttered Egg Noodles w/Garden Herbs
Bakery Fresh Rolls, Butter, and Tableware included
Beverages and Desserts are available
Sales tax and delivery are additional
Decorative Buffet set-ups are available
**Price subject to change without notice.
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